Garlic Cheese Biscuits
| Garlic Cheese Biscuits |
Recipe type: Bread
Prep time: 2 mins
Cook time: 12 mins
Total time: 14 mins
Ingredients
- 3 tablespoons butter, melted
- 1/4 teaspoon celery seed
- 2 cloves garlic, minced
- 1-12 ounce can refrigerated biscuits
- 2 tablespoons parmesan cheese
Instructions
- Coat bottom of a 9 inch pie pan with butter.
- Add celery seed and garlic.
- Slice each biscuit into quarters; arrange on top of butter mixture.
- Sprinkle with parmesan cheese and bake at 425 degrees for 12 to 15 minutes.
- Invert on plate before serving.
Sweet Potato Pecan Pie
| Sweet Potato Pecan Pie |
Recipe type: Desserts
Prep time: 20 mins
Cook time: 1 hour 10 mins
Total time: 1 hour 30 mins
Ingredients
- 1/2 cup butter
- 1 cup chopped pecans
- 1 small sweet potato baked and peeled
- 1 cup sugar
- 1 teaspoon lemon juice
- 1 teaspoon vanilla
- 1 cup light corn syrup
- 3 large eggs- beaten
- dash of salt
- 1 (9 inch) pie shell
Instructions
- Brown butter and pecans in sauce pan until butter is golden brown, not burned
- Add mashed cooked sweet potato.
- In separate bowl, add sugar,lemon juice,vanilla, corn syrup,eggs, and salt and stir.
- Combine with browned mixture and pour into an unbaked pie shell.
- Bake at 425 degrees for 10 minutes
- Lower heat to 325 degrees and bake for an additional 40 to 60 minutes.
Notes
I usually double this recipe and make two pies at once.
Corn Casserole
| Corn Casserole |
Recipe type: Side Dishes
Prep time: 5 mins
Cook time: 45 mins
Total time: 50 mins
Ingredients
- 1 can whole kernel corn, drained
- 1 can cream style corn
- 2 eggs, beaten
- 1/4 cup flour, sifted
- 1/4 cup sugar
- 1 stick butter or margarine, melted
- salt and pepper to taste
Instructions
- Sift dry ingredients.
- Combine other ingredients then mix altogether.
- Spray dish with PAM and bake 45 minutes at 325 degrees,