Refrigerators Rolls
| Refrigerators Rolls |
Recipe type: Bread
Prep time: 5 mins
Cook time: 20 mins
Total time: 25 mins
Ingredients
- 2 cups warm water
- 1/2 cup sugar
- 1/4 cup oil
- 1 egg
- 1 teaspoon salt
- 6 cups flour
- 2 packages dry yeast
Instructions
- Dissolve yeast and sugar in warm water.
- Add 3 cups flour, mix well.
- Add egg , salt and 1/2 of the oil. Beat together.
- Add the rest of the oil. Mix well.
- Store covered in a big bowl in refrigerator until needed.
- Roll out dough , cut with a glass or biscuit cutter.
- Put in a lightly greased pan to let rise . About 2 1/2 hours.
- Bake at 350 degrees until done.
Notes
I use Rapid Rise yeast. I usually double this recipe .
This recipe is one of the easiest hot roll recipes around.
